Electronic interpreter application utilizing intelligent interactive display in food industry
Pain point in restaurant
1. Restaurant dishes, its craft, ingredients, smell, fragrance, beauty and contained story are difficult to describe in language. What is the main ingredient of this course? What's the weight? What are the ingredients? What are the weights? What are the cooking techniques of this course? What about the cooking process? Which is the signature course in this restaurant? Is this course on sale? Such issues like these, in the catering industry, the vast majority of service staff is difficult to describe.
2. How to attract customers and to increase customer consumption are the interest points of every restaurant.
3. There are many employees in restaurants, but labor cost of is getting higher and higher and the flow of waiters is becoming more and more frequent.
Solution utilizing intelligent interactive display system
When a customer touches the sensor placed in front of course picture or mould which he/she is interested in, the LCD screen immediately plays video or picture of the relative course. It includes much information such as ingredients, seasoning, origin, cooking techniques, contained story, promotions and so on. The videos that the merchant prepared carefully can show the characteristics of course more fully, and even the abstract meanings that are not easy to express can be displayed in front of customers with picturesque videos.
Advantages of the System
This System is able to resolve the following problems:
This System is also able to portray the following value-added:
1) To reduce costs of manpower utilizing advanced technology.